Lunch menu 38. week
(17.09. - 21.09.)
/ 10:30 - 13:00
| Monday 17.09. | |
|---|---|
| Beef broth with meat and vegetables | 30,- Kč |
| Roasted rabbit thigh, spinach spinach, Carlsbad dumplings - 1,3,7 | 115,- Kč |
| Pork mixture with beans and chilli jalapenos with tortilla - 1,3,7 | 99,- Kč |
| Racio diet: Chicken steak with black lentils | 99,- Kč |
| Cucumber salad | 15,- Kč |
| Speciality of day: | |
| Pork tenderloin in dijon sauce, roasted potatoes - 1,3,7,10 | 129,- Kč |
| Tuesday 18.09. | |
| Garlic with cream and potatoes - 1,7 | 30,- Kč |
| Roasted duck thigh, red cabbage, potato dumplings - 1, 3, 7 | 129,- Kč |
| Filled pod pepper in tomato sauce, bread dumplings - 1, 3, 7, | 95,- Kč |
| Racio diet: Turkey cut steak with vegetables, boiled potatoes - 1,3,7 | 95,- Kč |
| Carrot salad with apples | 15,- Kč |
| Speciality of day: | |
| Fried cheese stuffed with cherry, french fries, tartar - 1,3,7 | 105,- Kč |
| Wednesday 19.09. | |
| Lauchsuppe mit Käse - 1,7 | 30,- Kč |
| Segedin goulash, bread dumplings - 1,3,7 | 95,- Kč |
| Pork cutlet of Pálava, rice - 1 | 99,- Kč |
| Racio diet: Supreme chicken breast on butter, stewed vegetables, boiled potatoes - 1,7 | 105,- Kč |
| Tomato salad | 15,- Kč |
| Speciality of day: | |
| Filled chicken natural pocket with Parma ham and Mozzarella, boiled potatoes - 1,7 | 125,- Kč |
| Thursday 20.09. | |
| Frankfurt with a sausage - 1 | 30,- Kč |
| Home-made jerry, boiled potatoes, cabbage - 1,7 | 95,- Kč |
| Roasted chicken leg on bacon and garlic, rice - 1 | 99,- Kč |
| Racio diet: Baked fillets with tomatoes and basil pesto, boiled potatoes with butter - 7 | 99,- Kč |
| Fruit compote | 15,- Kč |
| Friday 21.09. | |
| Mexican bean soup - 1 | 30,- Kč |
| Fried Dutch steak, mashed potato with butter, sour cucumber - 1,3,7 | 95,- Kč |
| Pork mixture after Šenkýřsko, potato dumplings - 1,3,7 | 95,- Kč |
| Racio diet: Spicy turkey breast, potato purée with garlic - 1,7 | 99,- Kč |
| Cabbage salad with pepper | 15,- Kč |