Lunch menu 20. week
(16.05. - 20.05.)
/ 10:30 - 13:00
| Monday 16.05. | |
|---|---|
| Cauliflower soup with egg - 1,3 | 35,- Kč |
| Moravian sparrow, spinach spinach, potato dumplings - 1,3,7 | 135,- Kč |
| Filled potato dumplings with smoked meat, cabbage, onion - 1, 3, 7 | 135,- Kč |
| Smažený myslivecký karbanátek, vařené brambory, tatarka - 1 | 135,- Kč |
| Cucumber salad | 30,- Kč |
| Tuesday 17.05. | |
| Beef broth with liver dumplings - 1,3 | 35,- Kč |
| "Caesar" salad with chicken, croutons and parmesan cheese - 1,3,7 | 135,- Kč |
| Fried cheese, boiled potatoes, tartar - 1,3,7 | 135,- Kč |
| Roast pork neck with garlic and rosemary, roasted potatoes - 1 | 135,- Kč |
| Carrot salad with apples | 30,- Kč |
| Wednesday 18.05. | |
| Frankfurt with a sausage - 1 | 35,- Kč |
| Rabbit in cream, bread dumpling, cranberries - 1,3,7 | 145,- Kč |
| Baked trout on bacon, boiled potatoes - 1 | 135,- Kč |
| Slovenské halušky s bryndzou a uzeným masem - 1 | 135,- Kč |
| Mixed salad - 1,7 | 50,- Kč |
| Thursday 19.05. | |
| CLOSED | |
| Friday 20.05. | |
| CLOSED | |