Lunch menu 05. week
(30.01. - 03.02.)
/ 10:30 - 13:00
| Monday 30.01. | |
|---|---|
| Beef broth with meat and vegetables | 35,- Kč |
| Pork liver on onion, rice - 1 | 145,- Kč |
| Pečená krkovička na česneku, opečené brambory, tatarka - 1 | 145,- Kč |
| Kuřecí stehno pečené na curry, rýže - 1 | 145,- Kč |
| Tuesday 31.01. | |
| Cauliflower soup with egg - 1,3 | 35,- Kč |
| Spanish bird, rice - 1,3,10 | 155,- Kč |
| Neck of pork, roasted potato, BBQ sauce - 1 | 145,- Kč |
| Moravský vrabec, červené zelí, bramborové noky - 1 | 145,- Kč |
| Wednesday 01.02. | |
| Tripe soup - 1 | 40,- Kč |
| Chicken mix with potato pancakes - 1,3 | 145,- Kč |
| Beef in dill sauce, egg, bread dumpling - 1,3,7 | 145,- Kč |
| Zbojnický guláš, špekový knedlík - 1 | 145,- Kč |
| Thursday 02.02. | |
| Lentil soup with sausage - 1 | 35,- Kč |
| Spaghetti with Bolognese sauce, cheese - 1,3,7 | 145,- Kč |
| Pork tenderloin with grilled vegetables, French fries | 155,- Kč |
| Fried cheese with ham, boiled potatoes, tartar sauce - 1,3,7 | 145,- Kč |
| Friday 03.02. | |
| Kulajda soup - 1,3 | 35,- Kč |
| Chicken risotto with vegetables and cheese - 1,7 | 145,- Kč |
| Homemade stuffed meatloaf ham, cheese and pepper, mashed potatoes, pickles - 1,3,7 | 145,- Kč |
| Burger s hovězím mletým masem, cheddarem, BBQ, lanýžovou majonézou a hranolkami - 1 | 165,- Kč |